Welcome to Lewis Family Farm. To the west lie the high peaks of the Adirondack Mountains of New York; to the east, the Green Mountains of Vermont. 

We are devoted to the principles of organic, sustainable agriculture across 1,200 acres of farm and woodland, pasture, meadow and preserved wetland. 

We specialize in breeding, raising and marketing USDA certified organic, 100% grass-fed beef.

Alfalfa and grass hay, and hard white winter wheat are also marketed. 

The farm maintains a maple sugarbush, and cultivates organic apple, honey, pear and grapes.